Category: food

2021 – School milk promoting milk consumption and improving health in Russia
March 11, 2021March 11, 2021
Post

2021 – School milk promoting milk consumption and improving health in Russia

There is lots of work happening in Russia to support the consumption of milk and Tetra Laval is doing work in schools there to improve children’s health. The challenge In Russia, the milk and dairy products consumption level is decreasing. In 1989, the milk consumption level was 396 kg/capita/year. By 2016 it had decreased to...

2021 – Recovering from an earthquake in Japan
March 11, 2021March 11, 2021
Post

2021 – Recovering from an earthquake in Japan

On March 11th, the anniversary of ten years since the Tohoku earthquake and tsunami, school lunch is a menu to support the recovery of the Tohoku region. It consists of senbei soup (local dish of Aomori), fried fish cake with sesame seeds (Miyagi), and furikake (sprinkled with bonito).

2021 – Creative school food in British Columbia, Canada
March 11, 2021March 11, 2021
Post

2021 – Creative school food in British Columbia, Canada

As young people around the world connect and talk to each other on International School Meals Day about the food they eat and the role that it plays in their lives, students at Maple Ridge Secondary School in British Columbia, Canada shared some of the delicious dishes they recently cooked up.

2021 – Equity in access to meals during Covid
March 11, 2021March 11, 2021
Post

2021 – Equity in access to meals during Covid

The UNESCO International Institute for Educational Planning has worked during the COVID19 school closures to plan for healthy meals beyond schools to ensure equity. Click here to find out what can be done