Category: recipe

2022: Blog –  Chefs in Schools share two exciting recipes
March 4, 2022March 4, 2022
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2022: Blog – Chefs in Schools share two exciting recipes

To celebrate International School Meals Day, the charity Chefs in Schools is sharing two school lunch recipes which are popular with pupils – Jollof Rice and Pav Bhaji.  School chefs in London, Sheffield and Bournemouth will be cooking these. We hope you’ll try them at your schools. If you do, send us your photos and...

2021 – Recovering from an earthquake in Japan
March 11, 2021March 11, 2021
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2021 – Recovering from an earthquake in Japan

On March 11th, the anniversary of ten years since the Tohoku earthquake and tsunami, school lunch is a menu to support the recovery of the Tohoku region. It consists of senbei soup (local dish of Aomori), fried fish cake with sesame seeds (Miyagi), and furikake (sprinkled with bonito).

2021 – Kitchen teams come out from behind the scenes
March 11, 2021March 11, 2021
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2021 – Kitchen teams come out from behind the scenes

Chefs in Schools celebrated kitchen teams on International School School Meals Day. This is Anthony, who stepped up to be an assistant at St Ann’s, a school in England, when Covid left them short staffed. As thanks, a meal was made in his honour, one of his favourite dishes from Mumbai, Pav Bhaji..

March 12, 2020March 12, 2020
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2020 – Homemade salad at school in England

Alongside the mains at Lampton School, there are vegetable sides, thanks to Chefs in Schools. Today it’s a rainbow carrot, kale, tahini and herb salad. Eileen cooks the carrots first, then mixes the sauce through and adds in the kale.